Our Story

Crafted with Passion,
Served with Pride

From humble beginnings in Rogers, MN to a beloved local staple — discover the people, values, and dedication that make Davanni's more than just a meal.

Davanni's restaurant interior with warm ambiance

Family-Owned Since

Founded 2008
Our Story

Where Every Dish Tells a Story

Davanni's was born from a simple belief: that great food has the power to bring people together. What started as a small family kitchen in Rogers, MN has grown into a community staple — a place where neighbors become friends and every meal is a celebration.

Our founder, Marco Davanni, spent years perfecting recipes passed down through generations, blending classic techniques with fresh, locally sourced ingredients. Every dish on our menu carries that original spirit of craft, care, and genuine love for food.

"We don't just cook food — we create experiences that keep people coming back, bite after bite, year after year."

Today, Davanni's serves hundreds of families every week, and we're still guided by those same founding principles: freshness, quality, and community. We're proud to call Rogers, MN home — and even prouder to be part of yours.

16+
Years in Business
50K+
Happy Customers
120+
Menu Items
4.9
Average Rating
Mission & Vision

What Drives Us Every Day

Our mission shapes everything we do — from the ingredients we choose to the way we serve our community.

Our Mission

To serve handcrafted, wholesome food that nourishes people and strengthens our community — one meal at a time, with consistency and care you can taste.

Our Vision

To be the most trusted and beloved neighborhood restaurant in Minnesota — a place where every guest feels at home and every visit exceeds expectations.

Our Promise

Fresh ingredients, honest cooking, and genuine hospitality — every single day. We stand behind every dish we serve because your satisfaction is never an afterthought.

Core Values

The Principles We Cook By

Every decision we make at Davanni's is guided by a clear set of values. They're not slogans on a wall — they're the way we do business, every hour of every day.

Davanni's kitchen team preparing fresh food

Freshness First

We source locally whenever possible and prepare everything fresh daily. No shortcuts, no compromises.

Community First

We give back to the Rogers community through local partnerships, events, and supporting neighborhood causes.

Uncompromising Quality

From sourcing to plating, quality is non-negotiable. Every dish must meet our high standards before it reaches your table.

Cooked with Love

Passion is our secret ingredient. Our team genuinely loves what they do, and it shows in every bite.

Sustainability

We're committed to eco-friendly practices, from compostable packaging to minimizing food waste across all operations.

Genuine Hospitality

Every guest deserves a warm welcome and attentive service. We treat every person who walks through our doors like family.

Our Journey

Milestones That Made Us

From a dream in a family kitchen to a thriving community restaurant — here's how we grew.

2008

The Beginning

Marco Davanni opens the original Davanni's location in Rogers, MN with a small team of four, a handwritten menu, and an unshakeable passion for great food.

2011

First Community Award

Davanni's is named "Best New Restaurant" by the Rogers Community Business Association, recognizing our commitment to local sourcing and neighborhood engagement.

2014

Kitchen Expansion

Growing demand leads to a full kitchen renovation and menu expansion to over 80 items. We also launch our first catering service for local events and corporate clients.

2018

Online Ordering Launch

We launch digital ordering, making it easier than ever for customers to enjoy Davanni's at home. Orders surge by 40% in the first year alone.

2021

Community Through Challenges

During difficult times, Davanni's pivots to expanded delivery and feeds over 2,000 local families through community meal programs — strengthening bonds that last.

2024

New Location & Franchise Plans

We move to our current home at 14165 James Rd, Rogers, MN — a larger, modern space designed for the future — and begin exploring franchise opportunities across Minnesota.

Meet the Team

The People Behind Every Plate

Our team is our greatest ingredient. Passionate, dedicated, and always ready to serve — meet the faces that make Davanni's special.

Marco Davanni

Founder & Executive Chef

With 20+ years in the culinary world, Marco's vision and recipes are the heart of everything we do. His love for authentic flavors is the foundation of Davanni's.

Sofia Davanni

Co-Founder & General Manager

Sofia keeps every operation running smoothly. Her sharp eye for hospitality and talent development has built one of the most welcoming teams in Rogers, MN.

James Kowalski

Head of Operations

James ensures every system behind the scenes runs at peak efficiency. From supply chain to kitchen logistics, his expertise keeps Davanni's delivering consistently.

Amara Osei

Head Pastry & Desserts Chef

Amara's creative desserts and baked goods have become a fan favorite. Trained in classic patisserie, she brings an artistic touch that elevates every meal's finale.

We're always looking for passionate people to join our family.

Join Our Team
Ready to Order?

Taste the Davanni's Difference

Now that you know our story, it's time to taste it. Explore our full menu and place your order today.